Our whole and half hog shares are now available! These hogs are born and raised here on Rehoboth Farm. Our forest raised pork is free to roam and forage our oak forests. We feed a NON-GMO grain ration daily but they also eat bugs and grubs in the logs of the woods, mushrooms, nuts, roots, grasses, leaves and every fall our hogs feast on pumpkins. We also feed them from the garden anything we won't be eating. You can trust our pork to never have had antibiotics or given hormones. We are proud to offer our forest raised pork to you finally in whole and half shares.
Get excited to have your freezer stocked with nutrient dense pork! You can get everything from the more primal cuts like a whole shoulder to individual sliced pork chops. We are happy to talk to you directly about your preferences and choices!
Average Total Cost Estimated:
$ 1500 for a WHOLE Hog (+-165lbs of butchered, cut and packaged meat)
$ 750 for a HALF Hog (+-82.5 lbs of butchered, cut and packaged meat)